John Cojeen

Having recently retro fitted the ‘Future of Dispense’ system, we found being able to site the remote anywhere was of real benefit, compared to traditional dispense systems. The removal of the coils provided a weekly saving of 1.5 pints per line, per clean for the customer. Cooltube gives consistent dispense temperatures during high demand periods. Other benefits include cooling for up to 20 products, neater installations and no hygroscopic issues with coolant, as opposed to glycol. Overall, we were more than happy with the results achieved and the benefits offered by the system.

John Cojeen
Okells Brewery

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